Vib Cake Gel is an improver gel for Cakes & Muffins. Benefits: 1: Increases shelf-life and improves softness 2: Increases cake volume 3: Improves flavor release and dispersion in the batter 4: Improves aeration 5: Reduces mixing time in batter ( all in one) 6: Emulsification of shortening 7: Provides uniform texture and improves crumb structure
