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  • Kveik Yeast 10 gr Mangrove Jack’s

Kveik Yeast 10 gr Mangrove Jack’s

$25.33 $48.13
Attenuation: High (77-82 %) Flocculation: Very High (5/5) Usage Directions: Sprinkle contents directly onto a maximum of 23 L (6 US Gal) of wort. Suitable to ferment 20-40 °C (68-104 °F) but for optimal results ferment at 30-40 °C (86-104 F). Storage Recommendations: Store in the fridge.
Ingredients

Ingredients

  • Dingemans Cara 300(Special B) malt kg 1
    $29.8 $46.79
  • Weyermann® CaraAmber® malt kg 1
    $20.95 $37.08
  • Fawcett Pale Chocolate malt kg 1
    $11.41 $16.66
  • Fawcett Black malt kg 1
    $23.75 $33.01
  • Malto Cara Aroma® – 1 kg
    $27.73 $40.76
  • Fawcett Chocolate malt kg 1
    $26.88 $37.36
  • White cassonade kg 1
    $10.55 $17.2
  • Dingemans Cara 120 malt kg 1
    $29.52 $39.26
  • Weyermann® Melanoidin malt kg 1
    $16.54 $22
  • Dingemans Cara 50 (C.Vienna) malt kg 1
    $18.91 $28.55
  • Dingemans Cara 200 malt kg 1
    $27.41 $34.26
  • Kit all grain Stile Italiano Isaac – Birrificio Baladin
    $24.53 $45.13
  • Light cassonade kg 1
    $16.46 $31.11
  • Dingemans Roasted Barley kg 1
    $14.6 $22.78
  • Fruttoplus kg 10
    $16.74 $32.98
  • Candimic light 73% – kg 25
    $64.8 $118.58

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